Thursday, November 13, 2008

CRUNCHY FRUITS WITH YOGHURT

CRUNCHY FRUITS WITH YOGURT
Mixed fruits with yogurt
Preparation Time : 20 - 25 minutes
Cooking Time : 5 - 10 minutes
Ingredients
Apples, cubed-2 large sized
Muskmelon, cubed-1/2 medium
Pears, cubed-2 large sized
Plums, pitted-3 - 4
Sweet lime, sliced-2
Honey -2 - 3 tablespoons
Hung yogurt -2 cups
Strawberry crush -2 tablespoons
Digestive biscuits -5 - 6
Prunes -8 - 10
Method:
Mix together fruits and honey in a bowl.Whisk the yogurt in another bowl. Add strawberry crush.Crush digestive biscuits in a mortar with pestle. Add to yogurt mixture keeping aside a little for garnishing.Take a stemmed glass. Fill partly with fruits and add a few prunes. Top with yogurt mixture. Arrange another layer of fruits topped with yogurt mixture. Garnish with a prune or a plum and sprinkle crushed biscuits.

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